Traditional techniques: Learn to Steek with Juliet Bernard

What is steeking?

Steeking is one of those terms that strikes fear in to the heart of even the most experienced of knitters and there’s a good reason there is an ‘eek’ in the word because it involves cutting your knitting.  Yes, you did read that right, cutting…with scissors.  But fear not, the cut is made vertically so, with some careful preparation, your knitting won’t fall apart.

Where does seeking come from?

The technique is traditionally used in places like Shetland and throughout Scandinavia.  If you have ever knitted a jumper in the round (top down or bottom up, we don’t judge) you will now how liberating it is to only have to worry about the knit stitch, especially if you are doing fair isle.

A long time ago, some clever knitter decided to put some waste stitches up the front of a jumper, usually an odd number, so that the garment could be easily cut and turned into a cardigan. Genius! Some designs will put these steek stitches on armholes and necks.

How can you cut into your fabric safely?

By securing the steek stitches before you cut, using crochet, sewing, or felting, you can safely cut your knitting before casting on your button bands or borders.  The cut edges are then covered with ribbon or enclosed in the knitted border for extra security.

It is scary, but you can do it!

Steeking mug cosy tutorial

Knit-along with our video tutorial and learn to steek with this free mug cosy tutorial. In this pattern Juliet uses Rowan Felted Tweed DK in two gorgeous contrasting shades. You'll also need set of 4mm knitting needles or 3.75 DPNS or circular needles with a long cable if you prefer magic loop, as well as 3mm crochet hook.

Abbreviations

MC - main colour
CC - contrast colour
cont - continue
k - knit
p - purl
st(s) - stitch(es)
St st - stocking stitch
YO - Yarn over the needle
K2tog - Knit tow stitches together